Apr 02
Time: 2:21
A New York chef is turning his fiance’s extra breast-milk into cheese. CNN’s Jeanne Moos reports.
Got extra breast milk? Why not make it into cheese? Or yogurt. Then there’s butter, whipping cream, ice cream (Ben & Jerry’s Rackberry?),…oh, the endless possibilities. Just don’t use it as a weapon like one intoxicated Kentucky woman who squirted the arresting officer in the face.
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